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Updates
Supporting London Universities to deliver healthy sustainable food
September 30, 2022
Forward Food at Baxter Storey’s Food Festival
June 28, 2022
Forward Food back in the Kitchen with Rippon College
January 27, 2022
Forward Food Culinary Workshop Goes Virtual
December 7, 2021
Forward Food at Plant Based World Europe
October 6, 2021
Forward Food will be at the Plant Based World Conference and Expo 2021 in London
September 23, 2021
Research shows UK is reducing consumption of animal products since the start of COVID-19 Pandemic
May 12, 2021
Compass Group shifts towards plant based menus to drive Net Zero by 2030
May 12, 2021
Download our EatKind Festive Guide
December 9, 2020
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